Category: All Insights

Crop Nutrition

Silicon – Removing its limitations

by Levity Crop Science | Mar 9, 2022

Silicon – Removing its limitations Silicon has been demonstrated to have wide-ranging...

Using Boron to Increase Tomato and Pepper Size

by Levity Crop Science | Feb 22, 2022
Improving Colour Formation in Apples

by Levity Crop Science | Feb 21, 2022
Growing Almonds with less Nitrogen

by Levity Crop Science | Feb 8, 2022
Elona and Spring Barley Crops 2021

by Levity Crop Science | May 27, 2021
Nitrogen Form – Impacts on Crop Physiology

by Levity Crop Science | Mar 26, 2021

Crop Nutrition

Iron deficiency – Nitrogen is the real problem, not pH

by Levity Crop Science | Mar 5, 2021

Iron deficiency – Nitrogen is the real problem, not pH Farmers growing crops on high pH calcareous...

Increase Pecan Yield and Quality – Nitrogen is Key

by Levity Crop Science | Aug 19, 2020
How to Reduce Bitter Pit in Apples

by Levity Crop Science | Aug 5, 2020
Why Roots Need to be Nurtured in Transplanted Leafy Crops – and How we Can Feed Them Better

by Levity Crop Science | May 12, 2020
Building Yield – the type of ‘N’ matters

by Levity Crop Science | Apr 21, 2020
Rice – How better understanding of Nitrogen form can lift yield.

by Levity Crop Science | Apr 15, 2020

All Crop Nutrition

Crop Stress & Disease

Why stress makes avocados small, and how to fix it

by Levity Crop Science | Feb 25, 2022

Why stress makes avocados small, and how to fix it Avocado crops, particularly Hass type...

The Key to Cavity Spot Reduction – Understanding Calcium

by Levity Crop Science | Apr 1, 2020
Tip Burn – Calcium Problem or Agronomy Problem?

by Levity Crop Science | May 22, 2019
Reducing Salt Stress

by Levity Crop Science | Aug 10, 2016
Southern lights (Part 2): Photo-oxidative stress and fruit calcium

by Levity Crop Science | Jun 28, 2016

All Crop Stress & Disease

Published Papers

Stabilized amine nitrogen (SAN) increases tomato (Solanum lycopersicum L.) yield under experimental and commercial production

Jun 28, 2022 | Lono Papers, Published Papers, Tomato Papers

Stabilized amine nitrogen (SAN) increases tomato (Solanum lycopersicum L.) yield under experimental and commercial production JOURNAL OF HORTICULTURE AND POSTHARVEST RESEARCH Authors Sally Wilkinson, Jolyon Dodgson, Anna...

All Published Papers

Company Updates

Boron, The Underrated Micronutrient

Jul 19, 2021 | Company Updates, Special Article

Boron, The Underrated Micronutrient Featured in Potato Review Magazine July/August 2021 Few potato...

Levity Launches Zeme, a New Generation Silicon Fertiliser for Stronger Healthier Crops

Apr 16, 2021 | Company Updates, Home Page Featured
Levity CropScience presents latest world leading research at horticultural conference in Estonia

Aug 4, 2019 | Company Updates
Local Farmers Flock to Egyptian Indra Launch

Jul 11, 2019 | Company Updates
Three more products registered in Egypt by Levity

Jun 29, 2019 | Company Updates
Lancs firm sees record world demand for its crop yield products

Mar 18, 2019 | Company Updates, Uncategorized
Levity CropScience to reveal latest product research in Abu Dhabi

Mar 4, 2019 | Company Updates

All Company Updates

All

Silicon – Removing its limitations

Mar 9, 2022

Why stress makes avocados small, and how...

Feb 25, 2022

Using Boron to Increase Tomato and Peppe...

Feb 22, 2022

Improving Colour Formation in Apples

Feb 21, 2022

Growing Almonds with less Nitrogen

Feb 8, 2022

Elona and Spring Barley Crops 2021

May 27, 2021

Nitrogen Form – Impacts on Crop Physiolo...

Mar 26, 2021

Iron deficiency – Nitrogen is the real p...

Mar 5, 2021

Increase Pecan Yield and Quality –...

Aug 19, 2020

How to Reduce Bitter Pit in Apples

Aug 5, 2020

Why Roots Need to be Nurtured in Transpl...

May 12, 2020

Building Yield – the type of ‘N’ m...

Apr 21, 2020

Rice – How better understanding of...

Apr 15, 2020

Strawberries – How growth partioning inc...

Apr 3, 2020

The Key to Cavity Spot Reduction –...

Apr 1, 2020

Avocado alternate year yield bearing – t...

Mar 18, 2020

Getting Boron right in Avocado – m...

Mar 14, 2020

B is for bulking – Using Boron to increa...

Mar 12, 2020

Crop rooting, stem strength and the ‘N’ ...

Mar 9, 2020

Processing tomato crops, key nutrients a...

Feb 11, 2020

Crop Growth and Yield – The Import...

Feb 6, 2020

Why leaf flush affects citrus quality an...

Feb 6, 2020

Back to the future – best timing for inc...

Jan 31, 2020

Cotton – How to get more from Nitrogen i...

Nov 25, 2019

Know your Onions – are you using too muc...

Sep 12, 2019

Understanding Plant Physiology – T...

Jun 18, 2019

Four steps to better yields in tomato, p...

May 30, 2019

Nitrogen Use Efficiency in Maize – timin...

May 28, 2019

Getting Nitrogen right – the key to good...

May 23, 2019

Tip Burn – Calcium Problem or Agro...

May 22, 2019

How to Improve Potato Quality With Calci...

May 15, 2019

Calcium & Strawberry Quality –...

May 14, 2019

Tipping The Balance – Nitrogen

Apr 3, 2019

Understanding Nitrogen – Key To Hi...

Nov 14, 2017

Reducing Salt Stress

Aug 10, 2016

Southern lights (Part 2): Photo-oxidativ...

Jun 28, 2016

Southern Lights (part 1): Photo-Oxidativ...

Jun 27, 2016

Beating Clubroot with Crop Science.

May 31, 2016

Using Nutritional Products More Efficien...

May 31, 2016

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Category: All Insights

Crop Nutrition

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