Indra for Protected Crops

 Powered by Redox Chemistry

Key Benefits

Protects plants from heat, drought, cold, salinity, and UV

Promotes antioxidants

Improves flavour and colour

Improved maturity in high UV growing conditions

 

Indra for Protected Crops

 Powered by Redox Chemistry

Key Benefits

Protects plants from heat, drought, cold, salinity, and UV

Promotes antioxidants

Improves flavour and colour

Improved maturity in high UV growing conditions

 

Indra for Protected Crops Powered by Redux Chemistry


Indra for  Protected Crops is a product that improves growth and quality of tomato, pepper, cucumber, eggplant, melons and other protected crops by helping them cope with stress caused by heat, cold, salinity, drought, and high UV light. Stress causes crops to produce toxins (ROS) that damage cells, and reduce quality. Indra promotes the plants own antioxidant production, and supplies the nutrients needed to make their manufacture possible. Indra can help protect crops from yield and quality lost due to high EC irrigation water or periods of drought.

Why is Stress Management Important?

CStressed crops grow more slowly and lose yield. Stress reduced quality and shelf life of crops. Disease and pest attack increases when crops are stressed. All types of stress reduce quality and yield.

Application Rate: 1 l/ha at 14 day intervals during periods of stress.

EC Fertiliser C.2.1: 10%

1.95% Nitrogen (N) 0.92% Amine, 0.92% Ureic

Copper (Cu) 0.5%

Manganese (Mn) 1.5%

Iron (Fe) 2%

Zinc (Zn) 2%

Magnesium Oxide (MgO) 0.5% w/w